Mama Tosca's Italian Restaurant Fine Dining Est.1982 - Bakersfield, California

Carmen Del Vecchio

We wanted a nice Anniversary dinner and my husband had never experienced this fine Italian Atmosphere we were met with the owner, who was so pleasant! Bret was our waiter, who was on point! Food was excellent with amazing service! We left with our heart filled with love and our bellies stuffed! We will be back! Highly recommend! Thank you to the angel we were not able to meet but touch us!

Antonio Rodriguez

This restaurant fell short in many aspects for me and my group.

Atmosphere gave off upscale vibes which was nice. The problem was...it was too dark to read the menu. Most of my group had to use our phones light to read it. There was candles at our table, but they weren't lit.

The food was lackluster at best. Over priced and severely lacking in flavor. Portion sizes were beyond small. I understand that in upscale restaurants you don't pay for the size of the dish. You pay for the quality of the dish. I would've expected my lasagna to taste better then the frozen stuff you bake in your over. SMH

Our server was good and attentive. The bus boy on the other hand...he needed help. Literally. He couldn't figure out how to open the door to our room(we had a large group).

I wouldn't recommend. Save your money and go to Olive garden. Food tastes better and you'll leave more satisfied.

I have more to say, but this review is already too long.

P.s. Please upgrade your menus. You can't charge this much and have me order out of the same type menu Denny's uses.

Edgar Velazquez

I want to leave an amazing review for this restaurant. The food is incredibly tasty and flavorful, and the service is phenomenal. Wow, I was truly impressed with everything! The desserts are delicious, and the attention we received was top-notch."

Michael Regpala

Good food, good ambience, good service, but goofy portion with respect price.

Staff brought table bread for 4, but basket had 4 bite size pieces of bread, perhaps what may used for bruschetta.

$78 Ribeye was delicious, but came with the smallest penne pasta serving, that I've ever seen. Perhaps 8 pieces of penne. Great for low carb diet, but I was at the restaraunt to indulge myself.

$16 dessert, don't plan on sharing. Bite size. Smallest desert I've seen. Quality is good, but not phenomenal to justify the price.

Great restaraunt and I'll be back. But management needs to address portion/plating issue.

Christopher Demos

Always wanted to try and so glad we did. The service was exceptional. I had the seared yellowtail, and it was excellent. It is a very nice restaurant with a patio to dine on as well. I will be going back very soon. Highly recommended.

Ryan Cecelski

Amazing. Brayden was our server, and he provided perhaps the best service I've received at any restaurant. The bruschetta and escargot were great. My wife had the pasta alla diavola, which she loved. I had the rack of lamb. Best lamb we've had. My wife doesn't like lamb, but she liked this. Definitely recommend going. Atmosphere was awesome. All the staff was very nice.

Martin driver 602

Nice place, first time there. As soon as we walked in greeted by hostess, the waiter Javier was awesome. Explained the meals and specials. We were tended throughout the dining experience. Sure a little pricey, but you get what you paid for.
My only hang up is that they do not have Cannoli for dessert. Had other great desserts.

diana lara

Food was great! For my liking the complementary sliced bread was soft on the inside very crunch on the crust but cold, I’m not a fan. The gentlemen were all great! The majority were attentive to client needs, I did get the wrong dish served to me but was corrected immediately.